After an entire day of laying hardwood floors in Elizabeth’s bedroom, I was pretty wiped out but still hungry for something different for our date night. Laying on the couch to rest my sore back (if you’ve ever laid hardwoods, you know what I’m talking about!), I flipped through the July issue of Bon Appétit for some inspiration, hoping an idea for something quick and easy but still “knock-your-socks-off” delicious would hit me.