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Episode IV: A New Ibrik or How to Make Turkish Coffee

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I was crushed.  I was using my ibrik to reduce some pomegranate balsamic vinegar for my signature Balsamic Raspberry Frozen Yogurt and somehow the reduction created some kind of chemical reaction that caused the metal on the bottom to actually blister and seared the vinegar onto the inside of the pot.  Just when I was planning on a shot of Turkish coffee to accompany my dessert…