Spicy Mango Salsa

Jalapeño pepper adds a kick to this bright mango salsa, which I like to serve with baked or broiled fish. This recipe is an accompaniment, but can easily stand alone as an appetizer with chips.

Spicy Mango Salsa

Jalapeno pepper gives this mango salsa a satisfactory heat without overpowering the fruit. This is a delicious accompaniment to white fish or chicken. Add black beans and serve with tortillas for a stand alone appetizer.

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Prep Time 10 minutes mins

Servings 2

Ingredients

  

• 1 Large mango peeled, pitted, and diced
• ½ Red bell pepper diced
• 1 Jalapeno papper seeded and diced
• 2 tbsp Red onion minced
• 1 tbsp Cilantro chopped
• 1 tbsp Lemon juice
• 2 tbsp Lime juice
• Salt to taste
• Pepper to taste

Instructions

 

• Combine mango, red pepper, jalapeno pepper, red onion, and cilantro in a bowl
• Add lemon and lime juice & toss well
• Season with salt & pepper to taste